RECIPES
Tropical Fruit Pops
byLivestrong_Recipes|Feb 19, 2019
Photo Credit:fahrwasser/ Adobe Stock
- PREP
- 20 m
- COOK
- 20 m
- TOTAL
- 40 m
These are great healthy party options!
INGREDIENTS
SERVES 4
- 7 oz Frozen Tropical Fruit
- 1 cup Greek Plain Yogurt
- 1/4 tsp Cinnamon
- 1/4 tsp Agave Nectar
DIRECTIONS
1
Combine 7 ounces of frozen fruit pulp, one container of plain Greek yogurt, 1/4 teaspoon of cinnamon and agave, to taste, in a blender.
2
Fill frozen pop molds with the combo, insert sticks, freeze until solid and garnish with grated dark chocolate.
